The food was good, but not for the price. We arrived without reservations but there were only a few other people in the entire restaurant. The waitress said she would find the hostess to see if they could find a spot for us. we waited 20 minutes because the waitress didn‘t bother telling the hostess we were at the front door. the entire time we ate the restaurant was still half empty. it‘s one of the few fine dining places in the area but it‘s certainly not worth the 30 dollars a plate.

My friend and I arrived on a weekday evening and were able to get a window table w/o a reservation. Beautiful view. We each ordered filet mignon and it was the best steak I have ever had. The wait staff was fine. It was expensive, but worth it. Extensive wine list.

DO NOT RENT ANYTHING FROM HERE!!! They were rude and very unhelpful. They kept our deposit for something that was already on the boat. Even though they include gas we didn‘t even use hardly any. So they got even more money out of us. Rent from somewhere else!

The undisputed place to dine! High quality food, great menu and Julie and Lewis are simply the best. Some reviewers complain service is slow. The place is popular because the food is so good - so if you have to make sure service is johnny on the spot - make a early reservation. If you‘re going on July 4th, expect to wait because the place is going to be packed. And if it is, so what, it‘s worth it.

good food and service...............................